This living legend, Mr Ngerng has been featured in Sunday Life! in their series on heritage hawkers and on Makansutra Raw in celebration of Asian food cultures, bestowed with the title of Makansutra Street Food Master.
I don't mean to burst your bubble but...
To be honest, this visit left us disappointed.
The $3 version differed minimally from the $2 order. The radish cake pieces were a lot more firm than they used to be. And I've heard that's because he's no longer making the radish cake himself but has outsourced this labourious process.
I used to really love this.
But I guess.
Things do change.
Did I also mention that the prata at this stall goes for 70 cents for a plain prata?