Sunday, July 06, 2014
CX 659 Hong Kong --> Singapore 0135 h
Delightfully refreshing prawn salad with vinaigerette on the side.
I made a choice for fried dory fillet with choy sum and steamed jasmine rice.
Late night supper club.
Followed by a selection of cheese and fruits.
Ending with a serving of Haagen Daaz ice cream.
Life aboard Cathay Business Class. :)