Wednesday, February 22, 2012

grandma's delights

There's nothing. Till date at least.
Nothing better than coming home to a homecooked dinner.
Sutchi fillets braised in gravy with tomato slices.

And the star of tonight?
Chicken stew.
Sweet carrots braised to perfection.
Potatoes soft enough for a metal spoon to sink into with minimal force
and gravy to flavour my sweet potato porridge with.

And there's really nothing better. :)

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